Level 3Natural Factors and Human Influences in the VineyardService | WSET Level 3 Multiple-Choice Questions November 10, 2024 /Corresponding Chapters: “The Vine”, “Growing Environment”, “Vineyard Management” Here is a practice quiz about Natural Factors and Human Influences in the Vineyard (WSET L3).Please answer 10 randomly selected questions. (A total of 148 questions are included.) 1. What is the purpose of Integrated Pest Management (IPM) in sustainable agriculture? ("Vineyard Management" Average Score: ) Utilize natural enemies of pests to control their populations Increase the frequency of pesticide applications Promote organic farming Enhance soil fertility None 2. What is the method to restore a grapevine infected with viral or bacterial diseases? ("Vineyard Management" Average Score: ) There is no method to eradicate viral or bacterial diseases; infected vines must be completely removed, and the soil must be disinfected Spraying specific fungicides Pruning in winter Tilling the soil to replenish nutrients None 3. What is a common measure used to prevent animal damage after planting young trees? ("Vineyard Management" Average Score: ) Erecting stakes Protecting young trees with nets or plastic tubes Spreading chemicals in the soil Installing irrigation systems None 4. What are the characteristics of soil known as loam? ("Growing Environment" Average Score: ) A mixture of sand and clay Poor drainage Low in nutrients High in clay and humus None 5. What is the main reason why American grape varieties are resistant to phylloxera? ("The Vine" Average Score: ) They have a fast growth rate Their leaf size is different They have high adaptability to soil Their sap interferes with phylloxera activity None 6. What is the main purpose of using grafting? ("The Vine" Average Score: ) To suppress water absorption To impart resistance to pests and diseases To accelerate growth rate To enhance the acidity of the wine None 7. What weather conditions are preferable for optimal harvest timing? ("Vineyard Management" Average Score: ) Dry Continuous rain Cold Hot and humid None 8. Which pest attacks the roots of grapevines and can cause the tree to die within a few years? ("Vineyard Management" Average Score: ) Botrytis Nematodes Sharpshooters Phylloxera None 9. Which of the following is a characteristic of the cordon training system? ("Vineyard Management" Average Score: ) It reduces the amount of leaves. It is easy to replant. It has a main stem and one or more arms. It grows quickly. None 10. In regions with large diurnal temperature variation, how does it typically affect grapes? ("Growing Environment" Average Score: ) The fruit is less likely to ripen The acidity decreases The tannins become stronger The acidity is maintained at a high level None Time's upBack to Home of WSET Level 3