Level 3Natural Factors and Human Influences in the VineyardService | WSET Level 3 Multiple-Choice Questions November 10, 2024 /Corresponding Chapters: “The Vine”, “Growing Environment”, “Vineyard Management” Here is a practice quiz about Natural Factors and Human Influences in the Vineyard (WSET L3).Please answer 10 randomly selected questions. (A total of 148 questions are included.) 1. What is the primary factor determining the timing of the harvest? ("Vineyard Management" Average Score: ) Availability of machinery Weather Grape ripeness Availability of labor None 2. What is the purpose of pruning done in winter? ("Vineyard Management" Average Score: ) Pest and disease control Promoting ripening Shedding leaves Determining the number and position of new shoots None 3. What weather conditions are preferable for optimal harvest timing? ("Vineyard Management" Average Score: ) Cold Dry Hot and humid Continuous rain None 4. What is the impact of phylloxera on grapevines? ("Vineyard Management" Average Score: ) It results in immature fruit. It damages the roots, leading to the death of the vine within a few years. It causes spots on the leaves. It prevents the flowers from blooming. None 5. What is the primary purpose of "pruning and training" in vine management? ("Vineyard Management" Average Score: ) To adjust sunlight and ventilation, aiding in fruit ripening To promote the growth of fruit To reduce leaf count To facilitate mechanical harvesting None 6. What is the main effect of soil that contains a lot of stones? ("Growing Environment" Average Score: ) Absorbs heat and re-radiates it, helping grape maturity. Increases the sugar content of the fruit. Richly supplies oxygen. Suppresses the acidity of the fruit. None 7. Which of the following methods is most commonly used for planting? ("Vineyard Management" Average Score: ) Spreading fertilizer Hand-planting grafted young trees Digging up the soil to protect the roots Acidifying the soil None 8. Which of the following is not one of the five elements necessary for the growth of grapevines? ("Growing Environment" Average Score: ) Oxygen Water Carbon Dioxide Soil None 9. Which terrain is recommended for mechanical harvesting? ("Vineyard Management" Average Score: ) Sandy soil Chalky soil Flat or gently sloping terrain Steep slopes None 10. What is the purpose of "leaf removal" in canopy management? ("Vineyard Management" Average Score: ) To allow the fruit to receive sufficient sunlight To prevent fruit from drying out To increase the sugar content of the fruit To keep the grapevine low None Time's upBack to Home of WSET Level 3
